Café Pastis Menu (Update 2025)
Café Pastis, a French restaurant located in South Miami, offers a diverse menu with options for vegans and limited vegetarians. The restaurant provides a cozy ambiance with outdoor seating and free Wi-Fi. The menu includes classic French dishes such as onion soup, goat cheese salad, and grilled shrimp salad. Customer reviews rave about the delightful food, attentive staff, and relaxed atmosphere. Specialties like bouillabaisse, duck confit, and steak frites are highly recommended. The desserts, including fruit tart and crème brûlée, are said to be a perfect ending to a fantastic meal. Overall, Café Pastis is praised for its authentic French cuisine, excellent service, and charming atmosphere, making it a must-visit for those craving a taste of France.
Les Soupes
Soupe Daujourdhui
Gratinee A Loignon, Frottes Dail
baked onion soup with garlic croutons
Salade Maison, Huile De Basilic
house salad, basil oil
Fondant De Chevre Chaud Au Miel, Croutons Aux Olives, Huile De Romarin
melted goat cheese and honey on e chaud au miel, croutons aux olives, huile de romarin crispy olive bread, mesclun salad, rosemary scented oil
Pousses Depinard, Poires Caramelisees Et Roquefort, Vinaigrette De Xeres
baby spinach, caramelized pears and roquefort, xe-res in vinegar dressing
Crevettes Grillees, Salade De Pois Chiche, Olives, Fromage De Feta Et Tomates Seches
grilled shrimps over chick peas, kalamata olives, feta cheese and sun dried tomatoes
Feuilles Dendives Au Roquefort Et Noix Roties, Huile De Noix
endive salad with roquefort and roasted walnuts, walnut oil dressing
Tartare De Thon Frais Aux Capres Et Jus De Citron. Croutons A Lharissa
fresh tuna tartar with capers and lemon juice. harissa croutons
Assiette De Charcuterie. Saucisson, Pate, Jambon Cru, Salade Verte
duck pate, french salami and prosciutto, served with a green salad
Tartelette De Fromage De Chevre Fondue Et Portobello Au Thym Frais
grilled portobello, fresh thyme and goat cheese in a crispy shell
Les Salades
Les Entrees
Lassiette Pastis
olives a lharissa, jambon cru, artichauts et anchois marines spicy harissa marinated olives, prosciutto, artichokes hearts and anchovies
Pate De Canard Au Poivre Noir Et Sa Tapenade De Figues
homemade duck and black peppercorn pate with fig tapenade
Escargots Au Beurre De Pastis, Ail Et Basilic
snails in a pastis garlic basil butter
Ravioles Tiedes De Fromage De Chevre, Coulis De Tomate
warm herbed goat cheese ravioli, fresh tomato coulis
Assiette De Fromages
cheese platter
Moules Marinieres, Frites
steamed mussels in white wine and shallots, french fries appetizer portion, no french fries
Bouillabaisse Du Vieux Port... Rouille Et Croutons
mussels, shrimps, grouper, craw fish, fennel cooked in a rich saffron fish and lobster soup
Noix De Saint Jacques Et Epinard Frais, Sauce A Lorange A Lharissa
sea scallops and fresh spinach, sauteed with orange juice and harrisa
Saumon Grille, Compote De Fenouil Au Safran, Coulis De Tomate A Lail
grilled salmon, compote of fennel flavored with safran , fresh tomato and garlic coulis
Merou Roti, Puree De Pois Chiche Et Aioli Au Pesto
roasted grouper, chick pea puree and pesto aioli
Truite Farcie A La Tapenade Au Figues, Sauce Aux Amandes Au Citron
stuffed trout with figs tapenade, lemon almond sauce
Thon Grille, Vinaigrette De Tomates Fraiches Aux Capres Et Herbes Fraiches
grilled tuna, tomato capers and fresh herbs vinaigrette
Filet De Snapper, Tomate Et Citron Roti Au Chardonnay
chardonnay roasted filet of snapper with fresh tomato and lemon
Crevettes, Pancetta, Fonds Dartichauds Sautes A L Ail, Couscous Epices
shrimps and pancetta sauteed with artichokes and garlic. spicy couscous
Les Poissons
Les Viandes
Jarret Dagneau Roti Au Jus Dolive, Orange Et Thyme Frais, Lentils
roasted lamb shank in an olive, orange and fresh thyme sauce, baked lentils
Confit De Canard Braise Au Jus De Cassis Et Figues Confits
braised duck legs in a light black currant and fig sauce
Entrecote Grillee, Sauce Au Poivre Vert Et Cognac, Frites
grilled new york steak, green peppercorn, cognac sauce and french fries
Blanc De Poulet Marocain, Marine Au Cumin, Abricots Et Olives, Couscous Epices
morrocan chicken breast marinated in cumin, apricots and olives, spicy couscous